The last topic was from a while ago, and I wanted to touch base with providence restaurant-goers on their favorite sushi. I have some criteria for evaluation if it would help:
I consider Oishii in Sudbury/Chestnut Hill to be the finest quality raw fish I've had in the Boston Area. Is there anything close to that?
I don't hold in high regard the atmosphere or service, the quality of the fish and the skill with which it was prepared will forgive all in my mind.
I consider a minimum standard sushi to be Blue Ribbon Sushi in Manhattan. High end for me would be something like Sushi Yasuda in Manhattan.
Where are we today? I know that demand is how you get to higher quality, and I'm here to step it up. Have you eaten at one of the places above? What's your favorite Providence place in comparison?
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