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Udon Noodle Recipe?

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Udon Noodle Recipe?

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Moots | | Dec 28, 2007 05:08 PM

I have been looking all over the internet for a recipe for making homemade Udon noodles.

The ones I have found so far (just 2) have said the noodle consists of just Udon Flour, Water and salt, is this accurate?

Also a side question on Udon, how long do they hold up in broth? Should they be added just before serving and eaten right away? Will they hold up in a stock for, say an hour?

Thanks in advance.

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