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Do you have a tried and true glaze for roast duck?

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Do you have a tried and true glaze for roast duck?

t
TerriL | | Sep 29, 2012 08:30 PM

I'm not looking for strong Asian flavors -- I'm hoping for something more on the fruity or sweet side. I have fresh Meyer lemons, strawberries, blackberries, and limes on hand, as well as honey, maple syrup, and most types of vinegar. TIA for any suggestions.

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