Well, the condo we are leasing will be done Oct. 1. We will be moving that week. While I love every aspect of the new condo, the only thing I am a little worried about is the stove is going to be electric. I have cooked on gas for 15+ years!
Any chows out there ever do a conversion and if so, what are some tips or hints I should know in advance for both stove top and oven? I've heard that electric cooks faster and that the heat lasts longer on the burner coils. Sigh. I'm actually a little nervous!
Thanks in advance, hounds!