Restaurants & Bars

Manhattan

tough lamb @ alfanoose

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tough lamb @ alfanoose

FattailS | Sep 4, 2001 03:06 PM

i tried the lamb shish kebab sandwich at alfanoose today -- the lamb was tough as leather. condiments (various pickles/hot sauce, fatoosh, tabouleh (sp?)) were very good, though.

wondering if i should continue to steer clear of meat at this place and stick to chickpeas and cauliflower...or was this an outlier?

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