I've just arrived to Milan late last night. I'm looking for some great, unique pastries, that one can't find in the United States. If you have any suggestions or mind-blowing awesome food, please kindly share :)
I am a baker and enthusiast of great adventures, combining the two = Trip to Europe for awesome pastry adventure (with a backpack and a tote bag to survive on for the next 4 months)!
Initially I was supposed to stay in Denmark for a week or so longer but some unexpected scheduling complications came up so I had to come down to Milan a month early. Anyhow, I won't bore you guys with the details.
Any and all ideas are welcome!! Thank you for reading.
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