I have 13 month old twins and have been making them home made food since day 1...One of the kids is rather picky and has been anti-green veggies lately, but loves carrots and other orange veggies. (The other, has the nickname of "garbage can"; he'll eat anything!)
I'm looking for ideas on how to get them to eat their green veggies. (Peas, Broccoli mostly) I'm trying to avoid smothering the veggies in cheese--they already eat lots of dairy products.
I'm also trying to avoid pasta overload. They like Quinoa.... They like food with flavor, and I'm not afraid to give them almost anything off of my plate... except that we're eating a lot of pasta lately!