Home Cooking

Chocolate

Tiramisu without cocoa/chocolate

Share:

Home Cooking 6

Tiramisu without cocoa/chocolate

elise h | Dec 19, 2006 11:34 PM

Strange, but true. I am not a chocolate fan and would like to make tiramisu without chocolate. Heretical? Would I lose the essential flavor combination of tiramisu? What would you recommend I use instead, if anything?

Also, in various recipes, I see the liqueur(s) of choice as cognac, brandy, rum, or masala wine. Does any hound have experience with the suitability of each liqueur?

Want to stay up to date with this post?

Trending Discussions

Feedback