I was so desperate to get a Kitchen Aid mixer... I find now it just looks fabulous !
So far my problems have been...
1. adding ingredients when the mixer if operating..it is too akward. It is too annoying to put the side guard thing on and even if you do that, then you can't lift the head when your wisk attachment is on...
2. Made cake batter...ended up splattering the walls at the stage before the flour went in...
The pasta attachment has been the best part about it.
Does anyone else think these mixers (Artisan stand mixer) are over-rated ?
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