I saw this place on the Food Network awhile ago and their menu really intrigues me. I know the chef won on Iron Chef. He used to have a restaurant in NYC but it closed down. But that tomahawk chop sure does sound amazing. What are everyone's feelings on Lonesome Dove? Would you consider it a must try for a first time visitor to Dallas or is it not worth it?
3811 Pavillion Ct, Mesquite, TX 75150