I know there have been some recent posts and I'll do a search and see what I can find...but i'm wondering if some could share their recent experiences.
I have never been...am very intrigued by that lobster stew. Thinking about heading there for a celebratory dinner..wondering how stuffy/formal/old-boy-network this place is. Should I just hit the bar one night for a bowl of the stew and a glass of wine, or is it worth having the full-on dining experience? And if so, what else is good there?
I've got 2 dinners to choose --the list is Pigalle, Prezza, and LockeOber. Of the three, I've been to Prezza and had a great meal, and I think this one is a definite. So it's between Pigalle or LockeOber (both very different I know, which is why I'm posing this question.) TIA.