Would love to hear other chowhound opinions on KO Pies/Catering in South Boston.
So far I have sampled the Classic, the Irish Beef Stew and the Curry Vegetable pies... all were filling and very tasty. I wish the bottom had been a little crustier, but overall the crust was flaky and buttery. Also tried the chick pea salad (really, just a salad with some chick peas thrown over it, but the lettuce was all romaine and fresh) and the garlic mash (SUPER garlicky). Also bought a package of TimTams (not to my taste, but they didn't make them).
Thoughts, either from real Aussies or those who have sampled the real thing, or from those who have no experience but still enjoyed the food?
The people running this place seem very nice. Anyone have anymore info about them?
Also, I really, really wish they would park their truck on City Hall plaza, or nearby in the Financial District (Kilby or Broad or some other street).