I'll be spending a few nights in Dallas, and I'd love to try some real Tex-Mex food. The cuisine is generally looked down upon in NYC (where I'm coming from) as an americanized version of Mexican food, but it seems to me that it's a style of cooking that's been here for years (probably before Texas was part of the USA.)
Anyways, I was wondering where I could get the best of the best in Dallas. (Hopefully towards the north; I'll be staying in Addison, but will travel anywhere for "the best".) I've herad good things about Mi Cocina and Monica's from this board - is there anything else that's better or a better cheerleader for this much-maligned culinary style?