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Teaching a class on Mousse

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Teaching a class on Mousse

dcdavis | Dec 26, 2008 07:00 AM

At Thanksgiving I opened my big mouth about how I used to make Chocolate & Raspberry Mousse on the holidays for my family. It was nearly twenty years ago. Now my sister in-law wants me to teach a Mousse class for her girls. They are very sweet and I don't want to blow it! I think I used Madeline Kamman's recipes. Any recipe suggestions? Any advice of teaching the technique? I know I can do it but teaching is new to me.

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