Good friends recently took us to Patina for the first time where we all had the chef's tasting menu - it was amazing! Of course, some things were better than others, but overall it was such an experience to hand control of your dinner over to the chef - something I wouldn't ordinarily do!
So now it's our turn to take them out - where should we go? We would like to try a tasting menu again, but who can I trust with my dinner? Spago? Batide? Melisse?
It seems like everyone has a tasting menu - which ones are really worth it?
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