Thinking about driving along Rt 10 from Florida to New Orleans in mid-April, probably a Weds, probably looking for BBQ along the way. Return trip also, Monday or Tuesday, willing to adjust for good food ideas (b'fast lunch or dinner)
Tallahassee, Pensacola, Mobile, Gulfport.
We love seafood, we love pork BBQ.
Your thoughts? Thank you!
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