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Let's Talk Bakeries in Tallahassee

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Let's Talk Bakeries in Tallahassee

MsPastryChef | Aug 26, 2008 12:32 PM

Hi! I am a 21-year-old classically trained (at The Culinary Institute of America in Hyde Park, NY) pastry chef, newly relocated to Tallahassee for a hospitality degree. While I am getting at least a little bit of a grip on the area after a year of living here, a lot is still really hazy to me. The food scene is so elusive here!

Where do you go to get your baked goods--ranging from bread to pastries to special occasion cakes-- in Tally? I'd love to know...

Thanks!

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