So, no one caught the review http://www.latimes.com/features/food/... in today's LA Times by Linda Burum (thanks again, Linda!) on Taco Asylum? Worse yet, no hounds reporting on this place yet?
I was drooling so bad by the time I finished the story that my keyboard shorted out. And just to gild the lily they have craft lager or microbrew IPA to wash these little beauties down.
Anyone for curried paneer with raita and tomato chutney tacos? No? Then how about grilled baby octopus with a bit of feta and Kalamata olives? Or perhaps ghost chili pork tacos? Or what about pork belly garnished Vietnamese banh mi style with crunchy-sweet pickled daikon, carrot and cilantro.
Gotta try this place.
2937 S Bristol St. B102
Costa Mesa, CA
714 922 6010
11 AM to 11 PM daily
ADD: Link to Times Photo Gallery: http://www.latimes.com/features/food/...