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Swedish mazarin tarts - individual pans or foil shells?

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Swedish mazarin tarts - individual pans or foil shells?

nmawhb | Aug 21, 2008 09:53 AM

Hi,

I'd love to get either the individual pans or foil shells for the traditional oval shaped mazarin tarts. I've googled, even looked in cookware shops while in Stockholm and have only seen the foil ones, but they were in bakeries with tarts in them. I probably should have asked at a bakery while I was there but didn't think it would be so hard to find any. Does anyone know where they can be purchased?

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