I am headed to Sushi Taro on Friday for the first time since its revamp. I know the menu changed and now favors Kaeseki, but is this the only option?
I have heard there is surprisingly little fish on the Kaeseki menu, and I am really in the mood for sashimi.
What is my best option here?
Anyone have any current experiences they can share? Thanks
Updated 1 year ago | 4
Updated 1 year ago | 1
Updated 2 years ago | 11
Updated 15 days ago | 33
Updated 16 hours ago | 16