Hey SF hounds, my husband and I will be visiting from NYC next month and are looking for the best omakase in the city. If there are any transplanted NY'ers here, or others familiar with the sushi in NYC, we like the following NYC restaurants for omakase: Sushi of Gari, Sasabune, Sushi Yasuda. We did omakase at a couple places in Vancouver on a recent trip - Tojo's and Shiru Bay Chopstick cafe. We are looking for super fresh fish, (inventive preparations are appreciated but not required) and we typically spend $80-$120 per person. A mix of sushi/sashimi would be preferred (as opposed to an omakase meal that includes many kitchen prepared hot dishes - 1 or 2 would be ok).
Also, would love to hear your favorite sushi restaurants in general, and what you like to order there. Price points and neighborhood information would help too. Any input would be much appreciated! And be sure to look me up on the NYC board if you're ever visiting the east coast. TIA