On saturday I visited a, new for me, place in C-Town.
27 Sunrise Seafood Restaurant
27 Division St.
NY, NY 10002
I found their dim sum (cart style) to be much better than the C-Town norm including old standbys such as Golden Unicorn, Nice, Mandarin Court, etc. Everything was flavorful, juicy, etc. Great dumplings and shumai, some of the best chicken feet I have had, fried shrimp balls that were not made with shrimp paste but actual rough chopped shrimp help together with a bare minimum of filler, very tasty pork ribs, etc. I also tried their turtle soup with herbs which was very nice, a complex broth with tons of meats, veggies, and herbs.
The one thing I didn't care for was the app. of house baked scallops which were a few pieces of tough scallop in the shell covered with mayo and broiled until golden brown. Yuch, just excessive broiled mayo taste to it with some unidentifiable chewy things.
I have heard that they do great seafood and will report back within the next week or so about that. I highly reccomend them for dimsum.
Anyone else try them for seafood or dim sum?
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