We are having my brother's unveiling in a couple weeks. We will have a small amount of family members only and brunch will be held afterward at my house. The issue is that we will leave for the cemetery early in the morning, and return with everyone and brunch needs to be ready to go. So, not much time to cook or prepare at the last minute. Here is what I am planning so far:
Lox, bagels, cream cheese, onion, tomatoes
I need some more stuff, would like to figure out how to serve something HOT. Either something that could be held in warming oven for 2 hours or so, or something that can be cooked/heated up in less than half an hour. I am sure it will be cold at the cemetery and would like to serve something HOT, besides coffee/tea.
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