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Great Plains

STL -- Yay or nay on 400 Olive?

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STL -- Yay or nay on 400 Olive?

BeckyAndTheBeanstock | Mar 23, 2010 07:59 AM

Has anyone been there? The menu has some interesting items but I'm wondering, of course, if they're well prepared, since that can make all the difference. The prices are moderately high - is it worth it? Quality food, good service, etc?

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