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steamed lobster

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steamed lobster

coll | Dec 15, 2004 07:02 AM

I make whole Maine lobsters every Christmas Eve (along with the other fish dishes) and was thinking to steam instead of boil. I've done it before, but sometimes it comes out better than others. I was going to try steaming it in a pan with beer, or maybe cutting into pieces first for easier consumption. Any tips would be appreciated, I'd hate to have it less than excellent!

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