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steakhouse seafood?

david sprague | Oct 6, 2002 08:21 PM

when i want steak, and am in the company of fellow carnivores, i'll stick with Luger every time. but what about a smaller party, where at least one member will eat fish/lobster, but not beef?

i've had decent lobster at the palm, but have always found their steaks to be average at best....any suggestions?

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