I've noticed that we have a few threads on Chowhound about dinner and lunch, even what your currently making. But we have precious few on breakfast. I've been told countless times over the years that it is the most important meal of the day.
As for my self, when I'm working, it is in a kitchen. I tend to getup, shower and head in to the restaurant. I turn everything on. Then I make a cup of tea or more rarely a cup of coffee. Then I tend to grab a totilla, throw some shredded cheese on it, a little homemade salsa and put it on the grill.
At home, I'm a different beast. This morning I had homemade granola with yogurt. Then some toast and cretons, a boiled egg, a large glass of juice (today it was pineapple) and a small piece of cheese. This morning it was a piece of Miranda by local cheesemaker Fritz Kaiser.
How or what do you start your day with?