Restaurants & Bars

Boston Area Sub/Sandwich

All Star Sandwich Bar - two notes & a question

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All Star Sandwich Bar - two notes & a question

gini | Jan 8, 2008 08:29 AM

I've been getting sandwiches recently with some consistency from All Star Sandwich Bar. So far, the pulled pork with coleslaw on an average white bun has been my favorite - juicy, tender, flavorful meat on a disintegrating bun. Best to eat it with a stack of napkins. Have also had the reuben, which is pretty fatty, but still tasty.

The question: has anyone had their fried chicken dinner? Thoughts?

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