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uses for sriracha??

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uses for sriracha??

Njchicaa | | Aug 16, 2011 05:15 PM

I bought a bottle and am not sure what to do with it. I tasted it straight out of the bottle and found it to be HOT. Like drink a glass of water hot.

I added a tbsp to the marinade I made for skirt steak (chopped garlic, Montreal steak seasoning, olive oil, and lime juice) and the meat was good, but I think the lime cooled down the sriracha.

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