For lunch today, I followed up Sietsema's review of
Spring Boy Fouzhou on Allen St, in this week's Voice. I
ate dumpling soup and noodles with peanut sauce. I
would not order the dumpling soup again; the broth was
good but the dumplings were gristly. The noodles with
peanut sauce were sublime.
I think the thing to do there is take out; the dishes
in the steam table in front, which was for take out
only, looked interesting.