General Discussion

Splitting cost of check evenly with big eaters/drinkers

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Splitting cost of check evenly with big eaters/drinkers

TommyT | Jul 16, 2001 04:10 PM

Hi, I'm new to this great board and have this "problem" that I feel pretty sure other hounds may have had. I'd like to know hear of your solutions to my dilemma. Here goes:

I eat out a lot on weekends and usually have dinner with 5 or 6 other friends. They're great people but many of them drink more or order more expensive dishes than I do. For example, the last meal I ordered was a $15 chicken dish and a $6 house wine. I figured with tax and tip, my share should be about $28.00 or so. My other friends had several $10 martinis or cosmopolitans, one ordered an expensive steak, another didn't drink but had several expensive appetizers as a main course. The upshot is when the check came, everybody-including me-paid $46.00. So what do I do? I don't want to come off looking cheap ("You had four wines and I only had two...") but this is getting expensive.

One of my friends suggested that I order more food and drink but I don't want to do this just to balance it out. I just don't want to subsidize other people's splurges. Most restaurants won't do separate checks because it's inconvenient. All suggestions are appreciated.

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