Chowhound Presents: Table Talk with Lidia Bastianich Chef, Author, Owner of Felidia | Ask Your Questions Now ›

Home Cooking

Meat Pies

Spices/ingredients to make pasties stand out?

Share:

Home Cooking 11

Spices/ingredients to make pasties stand out?

pho_nazi | Nov 13, 2013 09:55 AM

We have a bake-off tomorrow and I'd like to make my pasties stand out, even though it's probably one of the very few savory items already in a bake sale.

Here are some ideas I was flirting with:
-fried tofu subbing for the meat and potatoes
-cellophane noodles as carbs instead of potatoes
-ear or wood mushrooms
-add a bit of thai curry paste

Anything else you would add besides salt and pepper to make it really stand out?

Want to stay up to date with this post?

Feedback