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Spanish Dutch Ovens Pork

Spanish Pulled Pork in Dutch Oven

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Spanish Pulled Pork in Dutch Oven

JBethell | Sep 29, 2009 08:22 PM

I want to make this Cuban-ish pulled pork recipe, but would rather not use the crockpot, since I hate mine.

I have a cast iron dutch oven that I'd much rather use.

Will the cast iron be ok with the acidity of the citrus in the mojo for that long of a cooking time or will the vinegar counter the citrus?

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