Ten years ago in Italy, in Bologna, my husband ordered something called Spaghetti belladonna. It was so good. Does anyone know what it is? Have a recipe?
It was vegetarian & tomato based...which is what is so frustrating, it must have been mostly the most beautiful tomatoes I have ever tasted plus a little bit of ?????
Over the years I have googled a few times and once I read someone say it was a euphemism for puttanesca, but I have had a million puttanescas and this was definitely different.
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