Home Cooking

Sous Vide

Sous-vide.

Share:

More from Home Cooking

Home Cooking Sous Vide

Sous-vide.

k
klaret | | Jan 17, 2009 06:25 AM

Looking for new and interesting ideas on things to sous-vide.
I've done the fish, short ribs, veal cheeks, & endive to name a few.
What am I missing?

Thanks

More posts from klaret

Feedback