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Turkey

slow cooker turkey stock question

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slow cooker turkey stock question

GretchenS | Dec 1, 2013 02:27 PM

I did a search but didn't see this question asked or answered previously. I have 3 large turkey wings and 3 backs (purchased for $0.49/pound at WF), along with some veggies, in my slow cooker. After 2 hours on high it is only at 190 degrees. Does it matter if it never actually gets to a boil? First time I have used the slow cooker for this purpose.

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