Home Cooking

How the H do you get the first slice of pie out without wreckng the rest?

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Home Cooking

How the H do you get the first slice of pie out without wreckng the rest?

k
kmlmgm | | Nov 22, 2012 04:52 AM

I love to bake, I have a great pie crust recipe, I love rolling out pie dough, crimping edges, making lattice tops. My husband will choose pie over cake or cookies any day, YET, every Thanksgiving, I realize that I only ever make pies ON Thanksgiving.....I finally went to my dark side to ask myself why......I realized last night, as I was getting out the first piece of apple pie, I HATE cutting them. I honestly start to sweat, tiny beads of dread form when I think about all of that tender, loving care that went into my little beauty, it seems at least one, if not two slices get sacrificed in the extraction of that first piece.....Short of buying a special gadget, is there a secret (or even well known) method that I missed in Home-Ec?

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