I have a hard time pairing a salad with a meal. I usually just go with the most basic greens-herbs-lemon-olive oil. Could anyone suggest a good, simple salad to accompany the following menu:
Steamed salmon with lemon & herbs
Ratatouille with zucchini, tomato and thyme
I have a recipe for a creamy basil dressing, but I think that might be too heavy. Maybe something with hericot verts?