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Beef Roast Beef

simple roast beef recipe - not standing rib

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simple roast beef recipe - not standing rib

jen kalb | Dec 13, 2008 09:40 AM

I love the very plain, tender and beefy italian roast beef we can get here in sandwiches in brooklyn, served warm with the juices or also cold. Roast been is a closed book to me, but I know they are roasting a cheaper cut than rib.

does anyone have a recipe for this type of roast beef?

thanks!

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