Let me share what was, to me, a CH moment.
So, I'm at my favorite St. Louis seafood shop (Bob's Seafood) and I pick up some big (13-15) pre-cooked P&D shrimp. I look through my fridge and pantry, check out threads here on CH and do searches at FN and Epi, and have some good ideas.
I'm tired, so I just get the shrimp out - and eat half of them. No sauce, no marinade, no accompanying anything. They didn't need it - not that I have *any*objections to any of that. (Heck, I used to be a chef...) I closed my eyes and just ate, taking little bites and savoring the flavor. I didn't even get a plate -- just a bowl for the bits of tail shell...
I'm sure many of you have similar stories. Care to share?