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Help me use up these two (similar) ingredients

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Help me use up these two (similar) ingredients

Bliss149 | Apr 3, 2011 10:53 AM

Hi there hounds,
Somehow I ended up with multiple packages of chorizo PLUS a package of ground pork which I bought for meatloaf but decided I didn't like.

Obviously I could do quesadillas or enchilladas with the chorizo and i probably will...but what else? Its so crumbly and VERY fatty.

I swear I have done a search and could only find posts about OBTAINING chorizo but nothing about what to do with it.

TIA

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