So, after hearing rave reviews of this place in Homestead, my girlfriend and I decided to go there on a drive back from Key West. We were both pretty excited, as this board has pointed us to some good 'cue in the past (Hickory Hollow in Ellenton, for example). What a let down. I had the sliced pork, which was dry, chewy and in serious need of some sauce. Luckily the sauce was pretty good. The collards and black-eyed peas were ok, but the pork was sad. The ribs were equally unimpressive.