I'll be in S.F. in February, and I'm looking for places I may not know about (I've been a frequent visitor for 25 years). Any type of cuisine, but preferably less than 5-years old, under $30 for 2 courses. I'm especially interested in cuisines that are less readily available in NYC.
Also, has anybody done the early prix-fixe at Antica Trattoria? I've never been there, but I love Pesce.