Work is sending me to Korea, and I will have a couple of days in Seoul before moving on to Jeju for a conference.
I arrive Sunday morning into Incheon and will have all of Sunday to myself (well, myself and my jet lag). Monday will be work, but Monday evening is free. After that, everything is scheduled up, although I might be able to steal a free evening in Jeju (where I'll be looking for black pig and seafood).
I've travelled a bit, and usually get by fine, language-wise, by pointing and smiling. In this case, however, because of how little time I have, and given a few posts here about the difficulties of dining alone, I was thinking about booking a food tour so that I can make sure I cover the highlights.
Has anyone done a food tour in Seoul or elsewhere in Korea? Good or bad idea? Any recommendations?
Updated 2 years ago | 1
Updated 1 year ago | 4
Updated 2 years ago | 13
Updated 1 year ago | 6
Updated 2 months ago | 1