I am trying to find a Salisbury steak recipe that I can make and freeze in portions, one that doesn't contain a can or packet of onion soup as an ingredient. I found almost nothing doing a google search, and even Epicurious only has a "southwest-style" salisbury steak. I'm looking for something that has that rich, meaty, oniony taste you get from a real diner. Anyone have any recipes they can share?
Many thanks in advance.