What better on a cold, rainy night than a giant bowl of pho, packed with jalapenos and basil? Off to Pho Saigon in Pacific East Mall (home of Ranch 99) only to find a CLOSED sign in the window!
So we ended up in Shanghai Gourmet with a large bowl of homemade noodles in broth with mustard greens and an excellent plate of salt & pepper calamari. We saw plate after plate of delicious-smelling food go by, and wonder what we were missing.
Can anyone point out some house specialities?
Added bonus and a reason to go back: very kid friendly, which is a rarity right now as Carson currently enjoys both eating AND wearing her dinner...
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