There's a lot of hype, but is it worth it? I have reservations, and they were willing to knock it down to one person because the person who I was suppose to be going with got ill, but I am wondering if the hype is true.
They raised the price again, and not having any idea what kind of food I am going to be getting make me a little nervous.
How was your experience, and did you have any complaints?
I guess I should say I am looking for a true French experience - cheese cart, etc. Daniel looks nice, but their menu is limiting (I am allergic to all seafood)
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