My wife and I are coming to NYC in June. My wife gave me dinner at Per Se for my birthday and my mother has offered to pay for the wine paring.
I don't see the price for the wine paring listed on their web site. Does anyone have any information about this?
Any strategies for getting a reservation? Lunch or dinner easier? (I have several phones and staff in my office that could be used to call at a specific time if needed.)
Instead of a full dinner there, I have been tempted to go to the salon at opening and share a few dishes with my wife. Then we would wait several hours and have a late dinner somewhere else. Any comments on this idea? What time does the salon open and is it open for lunch?
Lastly, the menu says "service included" does this include tax and tip or just the tip? When dining in France at service included restaurants I always leave a little extra especially if the service was good.
Thanks in advance!
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