Hello, I'm a long time reader, a first time poster. I'm in search of a savory trifle recipe. This is the fourth year I've hosted a Torte or Tart Party. Last year I opened it to Tapas with great success, this year I decided to add Trifles. Through my cookbooks and internet searches I've only been able to find dessert trifles. Are there any savory recipes out there? About 15 people will show up at my house this Saturday, I like to set a good example of what can be made. I will be making a Squash, Gorgonzola, and Sage Tart, and would like to add something else to it in case the guests decide on 'sweet' this year.