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Sauces #1: chimichurri

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Home Cooking

Sauces #1: chimichurri

t
Tom Hall | | Jun 29, 2006 02:35 AM

What is the "real" recipe? Or what is essential and what is optional to make a good, tasty and reasonably "authentic" version? What are the best uses- I know grilled beef is its main use. Thanks.

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